Items

• The gardeners dictionary : containing the methods of cultivating and improving the kitchen, fruit and flower garden, as also, the physick garden, wilderness, conservatory, and vineyard; according to the practice of the most experienc'd gardeners of the present age. Interspers'd with the history of the plants, the characters of each genus, and the names of all the particular species, in Latin and English; and an explanation of all the terms used in botany and gardening. Together with accounts of the nature and use of barometers, thermometers, and hygrometers, proper for gardeners; and of the origin, causes, and nature of meteors, and the particular influences of air, earth, fire and water upon vegetation, according to the best natural philosophers. Adorn'd with copper plates

  By Philip Miller ..
• The complete gard'ner, or, Directions for cultivating and right ordering of fruit-gardens and kitchen-gardens. With the gardener's kallender, directing what is to be done every month in the year

  By Monsienr [Monsieur] De la Quintiney
• Miscellaneous observations on planting and training timber-trees; particularly calculated for the climate of Scotland. In a series of letters

  By agricola
• Observations in husbandry , Vol. 2

  By Edward Lisle, Esq; late of Crux-Easto...
• The rural economy of Norfolk : comprising the management of landed estates, and the present practice of husbandry in that county , Vol. 2

  By Mr. Marshall ..
• The rural economy of the southern counties; comprizing Kent, Surrey, Sussex; the Isle of Wight; the Chalk Hills of Wiltshire, Hampshire, &c: and including the culture and management of hops, in the districts of Maidstone, Canterbury, and Farnham , Vol. 2

  By Mr. Marshall
• The rural economy of the west of England : including Devonshire; and parts of Somersetshire, Dorsetshire, and Cornwall. Together with minutes in practice , v. 2

  By Mr. Marshall
• The rural economy of Yorkshire : Comprizing the management of landed estates, and the present practice of husbandry in the agricultural districts of that county , v. 2

  By Mr. Marshall
• The rural economy of Glocestershire; including its dairy : together with the dairy management of North Wiltshire; and the management of orchards and fruit liquor, in Herefordshire , v. 2

  By Mr. Marshall
• The rural economy of the midland counties; including the management of livestock in Leicestershire and its environs: together with minutes on agriculture and planting in the district of the midland station , v. 2

  By Mr. Marshall
• The whole art of husbandry, or, The way of managing and improving of land. Being a full collection of what hath been writ, either by ancient or modern authors : with many additions of new experiments and improvements not treated of by others. As also an account of the particular sorts of husbandry used in several counties; with proposals for its farther improvement. To which is added, the country-man's kalendar, what he is to do every month in the year , Vol. 2

  By J. Mortimer, Esq; ..
• A six months tour through the north of England : Containing, an account of the present state of agriculture, manufactures and population, in several counties of this kingdom ... Interspersed with descriptions of the seats of the nobility and gentry .. , Vol. 2
• A six months tour through the north of England : Containing, an account of the present state of agriculture, manufactures and population, in several counties of this kingdom ... Interspersed with descriptions of the seats of the nobility and gentry .. , Vol. 3
• A six months tour through the north of England : Containing, an account of the present state of agriculture, manufactures and population, in several counties of this kingdom ... Interspersed with descriptions of the seats of the nobility and gentry .. , Vol. 4
• Art du paumier-raquetier, et de la paume

  par M. de Garsault
• Observations in husbandry , Vol. 2

  By Edward Lisle, Esq; late of Crux-Easto...
• Grammar of the Amharic language

  by the Rev. Charles William Isenberg
• Histoire de l'Université de Paris : depuis son origine jusqu'en l'année 1600 , t. 1

  par M. Crevier
• Histoire de l'Université de Paris : depuis son origine jusqu'en l'année 1600 , t. 2

  par M. Crevier
• Histoire de l'Université de Paris : depuis son origine jusqu'en l'année 1600 , t. 3

  par M. Crevier
• Histoire de l'Université de Paris : depuis son origine jusqu'en l'année 1600 , t. 4

  par M. Crevier
• Histoire de l'Université de Paris : depuis son origine jusqu'en l'année 1600 , t. 5

  par M. Crevier
• Histoire de l'Université de Paris : depuis son origine jusqu'en l'année 1600 , t. 6

  par M. Crevier
• Histoire de l'Université de Paris : depuis son origine jusqu'en l'année 1600 , t. 7

  par M. Crevier